plating
gurnard
scallop
homemade breads and Whites daily churned butter
Complimentary Appetiser at Whites Restaurant Beverley – Good Food Guide and Michelin Guide Dining
Home Made Bread at Whites Restaurant – Beverleys only Michelin Guide and Good Food Guide Restaurant
lamb rump
Chefs at work in Whites Restaurant Beverley – Michelin Cuide and Good Food Guide Restaurant
lamb
starter
smoking a starter
live langostine
restaurant 2016
scallop
scallop

4 course

4 courses suprise tasting menu £30 available Tuesday – Thursday evenings and Saturday lunch.

SAMPLE MENU please note this changes daily and is served as a suprise to customers.

Complimentary homemade bread and butter churned that day in our kitchens.

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Whitby crab, basil and lemongrass vinaigrette, caviar, oyster emulsion,

**

Torched mackerel, carrot, orange, chicken skin emulsion

**

Sous vide Yorkshire lamb. curried cauliflower puree, compressed cucumber,

**

Lime mouse, chocolate glaze, lime foam, ‘aero’, sorrel

Please note all dishes may contain nuts

Service charge is not included.

 

 

 

 

 

LINKS TO OUR OTHER MENUS   

 Tasting.                                  

"It is the sort of smart if understated place that this country needs very badly….the dishes are intelligent…go there now. Whites deserves your support. It definitely has mine"

Jay Rayner. Observer Feb 2009