Home Made Bread at Whites Restaurant – Beverleys only Michelin Guide and Good Food Guide Restaurant
gurnard
smoking a starter
plating
live langostine
Complimentary Appetiser at Whites Restaurant Beverley – Good Food Guide and Michelin Guide Dining
homemade breads and Whites daily churned butter
Chefs at work in Whites Restaurant Beverley – Michelin Cuide and Good Food Guide Restaurant
lamb
restaurant 2016
scallop
scallop
starter
scallop
lamb rump

4 course

4 courses suprise tasting menu £30 available Tuesday – Thursday evenings and Saturday lunch.

SAMPLE MENU please note this changes daily and is served as a suprise to customers.

Complimentary homemade bread and butter churned that day in our kitchens.

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Whitby crab, basil and lemongrass vinaigrette, caviar, oyster emulsion,

**

Torched mackerel, carrot, orange, chicken skin emulsion

**

Sous vide Yorkshire lamb. curried cauliflower puree, compressed cucumber,

**

Lime mouse, chocolate glaze, lime foam, ‘aero’, sorrel

Please note all dishes may contain nuts

Service charge is not included.

 

 

 

 

 

LINKS TO OUR OTHER MENUS   

 Tasting.                                  

"White’s quiet, smooth-running kitchen produces gastronomic marriages of great accomplishment—and a few literal ones as well."

Independent November 2012